A narrative of a familial enterprise rooted in the practices of sustainable agriculture
Our belief is that fertile land yields nutritious produce. We adhere to organic agricultural techniques, shunning synthetic inputs in our cultivation processes.
Our crops are grown without the application of synthetic pesticides or fertilizers
State-of-the-art farming technology is employed on our lands
Our agricultural wisdom and practices are heirlooms, handed down through the ages
Our origins trace back to a modest 10-acre plot dedicated to organic vegetable cultivation
We were granted official organic status and expanded to an expanse of 50 acres
Introduced educational ventures and farm-visitation programs catering to local educational institutions
Currently stewarding over 100 hectares using practices that conserve water and renewable energy sources